WSET Level 3 Award in Wines

Number of drinks tasted

Number of drinks tasted

75

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48 hours

For whom is it recommended?

  • Wine lovers who are seriously interested in wine, for whom an internationally recognised qualification is important.
  • Those who would like to work in the wine industry, primarily abroad.
  • Those working in HoReCa and trade, for whom an internationally recognised exam in a foreign language is important.
  • Those with a good command of a foreign language.

 

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Topics

Mire számíthatsz a kurzus során?

The training is divided into theoretical knowledge and wine tasting:

  • Theoretical knowledge:
  • Course introduction and tasting technique
  • Natural factors and human influences in the vineyard
  • Human influences in the winery
  • White wines of Alsace, Germany, Austria and Tokaj
  • White wines of Burgundy, the Loire Valley and Bordeaux
  • Red and rosé wines of Bordeaux, Southwestern France and the Loire Valley
  • Red wines of Burgundy and Beaujolais and the red and white wines of the Northern Rhône
  • Red, white and rosé wines of the Southern Rhône and Southern France, red wines of Spain, white wines of Spain and Portugal
  • Red wines of Northern Spain and red and white wines of Northern Italy
  • Red and white wines of Central and Southern Italy, red wines of Portugal, red and white wines of Greece
  • Premium red wines of New Zealand, USA and Australia
  • Premium white wines of New Zealand, South Africa, Australia, USA and Canada
  • Regional specialities of Australia, South Africa and USA, premium red and white wines of Argentina and Chile
  • Sparkling wines
  • Fortified wines

Tasting:

how to taste wine, describe the main characteristics of wine and evaluate its quality using the WSET Level 3 Systematic Approach to Tasting Wine (WSET SAT)

Number of wines tasted during the course: 75

Course structure

 

The full-day course is divided into six days over two consecutive weeks (usually Friday – Sunday), from 9.00 to 18.00 each day, with an hour’s lunch break. The evening courses take place over 14 evenings from 17.30-21.30, on the same day each week.

Both the training and the exam are in English.

 

Terms of enrolment

The prerequisite for attending this course is a WSET Level 2 qualification or equivalent demonstrable knowledge. If the applicant wishes to take part in wine tasting, he/she must be 18 years of age at the start of the course. However, anyone under this age or anyone who is unable to consume alcohol for health, religious or other reasons may also attend the course and take the theory exam. However, as tasting is an integral part of the exam, they will only receive a certificate for the theory exam.

 

Further details can be found in English on the WSET website as well as in the WSET Level 3 specification.

Registration

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The course fee

Discounted price

If the payment is made at least 15 calendar days before the start of the course and the amount arrives at the school's bank account.

Additional discounts

Group registration: 5% discount on the course fee for a minimum of 5 people.

Student discount: We offer a 10% discount for participants under 25 years of age upon presentation of a valid student ID.

Discounts cannot be combined.

Additional information

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The application can be cancelled free of charge up to 15 working days before the course date.

In case of cancellation 7–14 working days before the course date, the cancellation fee is 50% of the course fee.

In case of cancellation within 7 working days prior to the course date, the cancellation fee is 100% of the course fee.

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Érdekel a kurzus, de a megjelölt időpontok valami miatt nem alkalmas számodra? Írj nekünk az info@borkollegium.hu email címre, így később tudunk értesíteni az ÚJ időpontokról, melyek kapcsán igyekszünk figyelembe venni személyes preferenciáidat

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